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Decaf Colombia Cauca Popayan by Dapper  Wise - image 0

DETAILS

Roasted by: Dapper & Wise in Hillsboro, OR
Roast Profile: Medium & Cozy Decaf
Sourcing: Single Origin
Tastes: Licorice, Peanut Brittle, Almond Cookie

 

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DECAF COLOMBIA CAUCA POPAYAN #2249

Licorice, Peanut Brittle, Almond Cookie
Medium & Cozy Decaf
Roasted by Dapper & Wise

★★★★★1 reviews
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$23.69
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DETAILS

Roasted by: Dapper & Wise in Hillsboro, OR
Roast Profile: Medium & Cozy Decaf
Sourcing: Single Origin
Tastes: Licorice, Peanut Brittle, Almond Cookie

Unlock exclusive member perks with a Bean Box Coffee Plan

  • Personalize your selection before every delivery
  • Get free shipping on every coffee plan delivery
  • Enjoy member pricing on the largest selection of coffee online (seriously - 600+ rotating coffees)
  • More beans for your buck: our 12oz bags are 10% larger (than those from other leading subscriptions)

Roaster's Notes

More than 75 producers in these surrounding mountains contribute to this regional blend which is then decaffeinated. Before going to the decaf plant, each producer depulps and washes their coffee after a short submerged fermentation in water. The coffees are dried for 5-7 days on raised beds, depending on the weather conditions. Once fully dried, the parchment coffee is stored until it is ready to be decaffeinated. This coffee is an Ethyl Acetate (EA) Decaf. Ethyl Acetate is a naturally occurring sugar found in many fruits and is a byproduct of fermented sugar. It is used as a solvent to bond with and remove caffeine from green coffee. Through a process of steaming and low pressure, the EA bonds with the caffeine molecules over the course of eight hours before having one last steam to remove any trace of the EA. We have found this process to do a very good job of maintaining the coffee flavor, with a bright and complex acidity, jasmine florals, tropical fruit, and a clean sweet finish.

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Ratings & Reviews

★★★★★ 1 reviews

Share Your Thoughts
CHLOE 11/03/2024
★★★★★
"it was okay, a bit more bitter than I expected and a bit acidic, gave me heart burn which I do not enjoy from a coffee"